Pi Xiaojian Fructose Syrup is your go-to for a sweet, fruity flavor. Perfect for household use, this syrup is ideal for making milk tea, lemon tea, and coffee. Its commercial-grade quality ensures a consistent sweetness that enhances every drink.
Whether you're a home barista or a milk tea shop owner, this fructose syrup adds a natural sweetness that complements any beverage. Its versatile use makes it perfect for both drinks and desserts, ensuring a delightful taste in every sip.
**Guangxi 60 High Fructose Syrup**
Indulge in the authentic sweetness of Shuangqiao Maltose 20kg/barrel 84 Concentration Syrup Sugar – a genuine syrup that’s perfect for a variety of culinary applications. This high-concentration syrup is ideal for making traditional Chinese dishes like roast duck, roasted waxed, and dragon beard sugar.
The 84% concentration ensures a rich, sweet flavor that enhances the taste of your dishes without being overly sweet. Whether you’re a professional chef or a home cook, this maltose syrup is a valuable addition to your pantry. Perfect for those who appreciate the authentic taste of traditional Chinese cuisine.
Add a touch of sweetness to your milk tea and cold desserts with Al Liquid Brown Sugar Syrup! This versatile syrup is perfect for making ice powder, cold shrimp, and cold cakes, offering a rich, caramel-like flavor that enhances any dish.
Made from high-quality cane sugar, this syrup is a must-have for any milk tea shop or dessert maker. Its smooth texture and deep, rich flavor make it a favorite among those who appreciate a touch of sweetness in their beverages and desserts. Elevate your culinary creations with Al Liquid Brown Sugar Syrup!
