muscle milk cookie dough

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Introducing Saqi Frozen Semi-finished Mung Bean Cake! This commercial dough is a versatile raw material for bakers. Available in a variety of flavors including red bean, chestnut, jasmine, and egg yolk, it offers endless possibilities for creative desserts.

Perfect for professional bakers and home chefs alike, this frozen dough is easy to work with and delivers consistent results. Whether you're making traditional mung bean cakes or experimenting with new flavors, our dough ensures a delightful texture and taste. Elevate your baking with Saqi's premium ingredients!

Sichuan-funded three-color small taro round room temperature fast-boiled handmade rice dew burned fairy grass combination pearl milk tea shop special materials

Transform your baking experience with our Ebony Purple Sandalwood Rolling Pin! Crafted from solid mahogany, this rolling pin is not only aesthetically pleasing but also highly functional. Its smooth surface ensures that dough rolls out evenly without sticking, making it perfect for creating thin noodles, dumplings, and pancakes.

The unique ebony purple finish adds a touch of elegance to your kitchen, making it a standout tool in any collection. Its solid wood construction ensures durability and longevity, while the ergonomic design provides a comfortable grip. Elevate your baking game with this exquisite rolling pin that combines beauty and functionality seamlessly.